Pale straw with hints of green.
Charmat method (tank fermentation)
store below 15°C. Can be stored for up to two years but is best appreciated within one year of production.
Sparkling white wine made from the Prosecco grape grown in hilly terrain and fermented in tanks according to the Charmat method. This wine expresses the utmost in quality, the harmonic structure accompanied by the delicate aroma of apple. The combination of this wine's freshness and its fragrance together with a fine and persistent bead make it ideal for all occasions. Particularly agreeable as an aperitif or with fish dishes.
6° - 8° C